Sydney

KIN by us. – Macquarie

Usually if one has a brunch craving, one must travel to the city or the inner west. If you live in Northern Sydney then I’ve got good news for you. KIN by us. will soon become your favourite local brunch spot!

Fun fact: The cafe is owned by Uel & Shannelle, the newly competitors of My Kitchen Rules. Which is why the cafe is by “us”, it’s their initials.
IMG_0381 (1)

2 words. DURIAN AFFOGATO. That’s right the folks at KIN by us. have created a crazy concoction that you will either love or hate. Personally, I love durian and this drink smells divine to me.
IMG_0386 (1)
If you are the less adventurous, there’s an excellent array of coffee, tea and milkshakes to keep you hydrated. But life is short, so order the Durian Affogato.

IMG_0387 (1)

The mains at KIN by us. are not only scrumptious, they also have pun-ny names like Chew Bak Kwa (pictured below) and Miso Yummy. My Waffle Belly (pictured above) consists of a succelent caramel soy pork belly, gooey onsen egg and a potato waffle. It’s capped off with crunchy cabbage and some earthy mushrooms.
IMG_0390 (1)
If you like bacon (who doesn’t), pick the Chew Bak Kwa! There’s corn fritter waffle, avocado puree, cherry tomatoes and of course Bak Kwa bacon!

KIN by us. is a culinary Godsend for everyone in the Northern Sydney area. Make sure you come in early because the place gets packed really quickly!
 
Also, parking is very limited as the cafe is situated under a block of apartments. If you are driving, park at Macquarie shopping centre and walk over.
This post was based on an independently paid visit.

KIN by us.
2 Saunders Close
Macquarie Park
Tel: +61 (02) 8068 8690
KIN by us. Menu, Reviews, Photos, Location and Info - Zomato

For more travel videos head to my YouTube channel
You can also find me on Instagram and Twitter

You Might Also Like

2 Comments

  • Reply
    Meidi
    June 14, 2016 at 4:03 pm

    OMG they’re really have durian affogato on the menu?
    I have to take my friend there 🙂

    • Reply
      Chris Chow
      June 14, 2016 at 8:20 pm

      Hey Meidi, the durian affogato should still be on the menu!

    Leave a Reply

    %d bloggers like this: